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Hydroponics and Green Transformation – towards resilient food systems in the far North of Kenya
It is finally raining in Kenya again, and even the Northern Regions around Lake Turkana receive some of it. So far, more drops have fallen in the first five months…
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MEAT PRODUCTION THAT MIMICS NATURE BODES WELL FOR BIODIVERSITY
Picture what protecting biodiversity looks like. Eating more meat isn’t often what comes to mind. Like the rest of the world, livestock production is one the leading causes of biodiversity…
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WE4F Releases New RFP
The Water and Energy for Food MENA Regional Innovation Hub has released a new Request for Proposal. They are currently recruiting a service provider to propose a team of specialists…
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Water and Energy for Food Launches Open Calls for Innovations.
Water and Energy for Food Launches Open Calls for Innovations. The Water and Energy for Food (WE4F) Grand Challenge is proud to announce the launch of Open Call for Innovations…
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