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Promoting Healthy Beverages and Healthy Food: Africa Foodies and the West Africa RIH attend the SIBAL Trade Fair
Pour la version française, cliquez-ici On August 27th through 29th, the WE4F West Africa Regional Innovation Hub (West Africa RIH) accompanied its new partner Africa Foodies to the Salon Ivoirien…
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WE4F partners with AlphaMundi Foundation for Climate Finance in East Africa
WE4F is pleased to announce a new partnership with AlphaMundi Foundation! In order to scale water-energy-food (WEF) innovations and increase sustainable agricultural productivity, we need to focus on creating appropriated…
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Agroforestry in Côte d’Ivoire: Creating Optimal and Sustainable Agricultural Production
Pour la version française, cliquez-ici Great news from West Africa! On August 19, 2021, Water and Energy for Food (WE4F), in partnership with the University Jean Lorougnon Guédé of…
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WE4F Launches Fifth Regional Innovation Hub in Southern and Central Africa
Farmers in Southern and Central Africa are facing many challenges. Some of the most notable are felt across the entire region: growing water insecurity, energy crises, the impacts of climate…
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Field Trip to TBI: an Inspiring Journey in the Far, Far North of Kenya
One hour and forty-five minutes after leaving Nairobi, the Cessna Caravan, carrying Fredrick Odhiambo and Kilian Blumenthal from the GIZ WE4F East Africa Hub, starts its descent towards a sand…
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Build Climate Resilient, Water- and Energy-Efficient Agriculture with WE4F at World Water Week 2021
In the next 10 years, the effects of climate change may worsen and smallholder farmers in the hardest-hit countries may have their livelihoods ruined. Temperatures may rise, weather patterns may…
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