This year’s World Water Week, entitled, Bridging Borders: Water for a Peaceful and Sustainable Future,…
Katie BaileyAugust 9, 2024
The Water and Energy for Food (WE4F) is pleased to announce the 21 winners of…
Katie BaileyJuly 23, 2024
The Asia Clean Energy Forum (ACEF) 2024, held on 3–7 June 2024 at the Asian…
Katie BaileyJuly 18, 2024
For Water and Energy for Food, 2023 was a successful year of implementation. The program…
Katie BaileyJuly 9, 2024
The sustainability of water resources has become a pressing global issue. With the sharp increase…
Katie BaileyJune 21, 2024
Climate change is a global issue that needs innovative solutions that reduce greenhouse gas emissions…
Katie BaileyJune 21, 2024
In about 20 years, Southern Africa will need 60% more food to feed the region.…
Katie BaileyJune 11, 2024
In Kenya, Muranga County is the largest avocado producing region, accounting for 32% of all…
NoemieJune 6, 2024
In Kenya's vibrant tea industry, the reliance on firewood for energy poses a significant challenge,…
NoemieMay 21, 2024
